It’s not unusual for Heidi and I to blog about the same topic (see her previous blog about making cheese ) but we usually do it in a very different way. Here's mine on cheese. Cheese trays are really one of the quickest appetizers you can make and...
Posted
11/5/2008 9:14:00 PM
by
Andi at Betty Crocker
Tags:
cheese, appetizer cheese tray
Are you sitting down? I want to make sure you’re ready for this. I made cheese on Monday night. Or, rather, AC and I made cheese on Monday night. The recipe is called 30-Minute Mozzarella. One of AC's many cookbooks is Home Cheese Making and that’s...
Posted
11/5/2008 11:21:00 AM
by
Heidi at Betty Crocker
Tags:
cheese
These cheeses are the "big stars" in their categories. They are meant to be eaten with a knife and fork, not to be used for cooking. Each one was delicious in a very different way from the other. I wish I could tell you about each one but I don't have...
Posted
2/22/2008 11:23:00 AM
by
Andi at Betty Crocker
Tags:
cheese, Academy Awards
Cheese is my favorite food. That's the answer I always give when anyone asks the question of, "If I had to choose only one food, what would it be"? I love all cheeses: the soft ones and hard ones, the mild and stronger flavored ones and the orange colored...
Posted
2/18/2008 9:55:00 AM
by
Andi at Betty Crocker
Tags:
cheese, wisconsin, blue cheese, salad, fritters
Want to see something scary (besides my pumpkin-carving skills)? Check this out. I’ll never think of a cheeseburger the same way again....
Posted
10/31/2007 9:30:00 AM
by
Heidi at Betty Crocker
Tags:
halloween, pumpkin, cheese